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Tuesday, June 28, 2011
Corn Casserole
Corn Casserole
1 Can Corn
1 Can Cream Corn
6 oz. Cream Cheese
1/2 cube Butter
1/2 Chopped Onion
4 oz Can Diced Green Chiles
French Fried Onions (Optional)
Directions: Mix everything together and bake until hot 350 to 375 Degrees.
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